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  • Wild Game Gourmet

Baked Goat Cheese Dip

Updated: Dec 8, 2020

This is my absolute favorite appetizer to bring to parties! Even if you aren't a goat cheese fan (yet) I guarantee you will love this dip!

Prep time: 10 minutes

Cook time: 20 minutes

Servings: 8


2 4oz logs goat cheese, room temperature

8 oz cream cheese, room temperature

1/2 cup grated parmesan cheese

1/2 cup shredded italian cheese blend

4 Tbsp olive oil

12 cherry tomatoes, quartered

2 cloves garlic, minced

1 bunch green onion, chopped

4 tsp balsamic glaze (vinegar works also)

1 tsp garlic salt

1 toasted baguette, sliced


-Preheat oven to 400

-In a medium bowl combine goat cheese, cream cheese, parmesan cheese, italian cheese, 2 Tbsp olive oil and garlic salt

-Spray a small baking dish with nonstick spray

-Spread cheese mixture into dish

-Bake at 400 for 15 minutes or until golden brown

-While the cheese is baking combine the tomatoes, garlic, half of the green onion, balsamic and remaining olive oil

-When the cheese comes out of the the tomato mixture over the top

-Top with remaining green onions

-Serve warm with baguette slices

Pairs well with meatballs and stuffed mushrooms for the perfect party platter!

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